Maple Butter
A simple, comforting spread with melt-in-your-mouth goodness.
- 1/2 cup softened butter (salted or unsalted)
- 2-3 tbsp pure maple syrup (to taste)
- Pinch of sea salt (optional, but lovely)
In a small bowl, stir softened butter until smooth and creamy.
Mix in maple syrup until fully combined.
Add a pinch of salt (if desired).
Serve immediately or store covered in the refrigerator.